Tastes Simply Delicious   By Karma Spices Pvt Ltd

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Ingredients are mixed into the dough making machine


Ready mixed water is then put into the dough making machine


Machine is run till dough is ready


Dough is then put through the extruder machine


Extruded flat belt of dough is cut to size


Flattened dough is pushed through the pressure rollers


A thin layer comes out on the other side


The thin layer goes to the cutting dies


Same size pappadums are cut


The surplus is collected into a tray


Cut pappadums are transferred onto another belt which takes them into the drying chamber


Pappadums are transferred onto a series of rollers going from top to bottom in the drying chamber


In the drying chamber


Pappadums travel through all these chambers


Pappadums travel from front to back and back to front falling onto the lower belts


Pappadums are cooled down on the last belt


All pappadums are then collected and are ready for packing